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Gamma-Cyclodextrin

Wuhan Hezhong Bio-Chemical Manufature

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Contact:
May
address:

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+8618872220713
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E-mail:
uoyy01@chembj.com

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Product Type:
Food & Beverage/Food Ingredien...
Post Date :
2018-01-10 11:35:39
Expiry Date:
1 year
Quantity:
100
Specs:
ISO9001
Payment Method:
T/T Western union Moneygram

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Gamma-Cyclodextrin is a ring-shaped molecule made up of eight glucose units linked by alpha-1,4-bonds. The annular structure of gamma-cyclodextrin forms a hydrophobic cavity that allows incorporation and solubilization of a variety of organic molecules, while the hydrophilic outer surface makes gamma-cyclodextrin water-soluble. Application: Gamma-Cyclodextrin can be used as a carrier for flavours, sweeteners, and colours. It is also proposed for use as a carrier for vitamins and polyunsaturated fatty acids and as a flavour modifier. The estimated three-day average daily intake of gamma-cyclodextrin when used at a maximum level in 19 foods was 4g, and the 90th percentile intake was 7.5g. Specification: 1. Appearance: White powder 2. Assay≥ 98.0% 3. Loss on Drying≤ 11.0% 4. Residue on Ignition≤ 0.1% 5. Specific Rotationt +172°~+178° 6. Heavy metal≤ 5µg/g 7. As≤ 1.3µg/g 8. Total bacteria count≤ 1000pcs/g 9. Moulds and yeasts≤ 200pcs/g 10. Escherichia coli: negative
Gamma-Cyclodextrin is a ring-shaped molecule made up of eight glucose units linked by alpha-1,4-bonds. The annular structure of gamma-cyclodextrin forms a hydrophobic cavity that allows incorporation and solubilization of a variety of organic molecules, while the hydrophilic outer surface makes gamma-cyclodextrin water-soluble. Application: Gamma-Cyclodextrin can be used as a carrier for flavours, sweeteners, and colours. It is also proposed for use as a carrier for vitamins and polyunsaturated fatty acids and as a flavour modifier. The estimated three-day average daily intake of gamma-cyclodextrin when used at a maximum level in 19 foods was 4g, and the 90th percentile intake was 7.5g. Specification: 1. Appearance: White powder 2. Assay≥ 98.0% 3. Loss on Drying≤ 11.0% 4. Residue on Ignition≤ 0.1% 5. Specific Rotationt +172°~+178° 6. Heavy metal≤ 5µg/g 7. As≤ 1.3µg/g 8. Total bacteria count≤ 1000pcs/g 9. Moulds and yeasts≤ 200pcs/g 10. Escherichia coli: negative
May